Now that Easter is over one vital question remains...
...What do you do with leftover Peeps?
Remember my Amazing Easter Race that I had for the teenagers... well I counted on having ten teams but I had less, which left me with several boxes of leftover Peeps....
...Now, I have an incredible sweet tooth but even I can only eat ONE Peep a year, maybe TWO... so I started to plot the Peeps demise...
...and we torched the little guys...
...and they were scrumptious...
...but be warned you do have to let them cool off a bit before you bite their beaks off...
...so be patient or you will burn your tounge (or fingers)...
...the wait is worth it...
...they get a great crisp crust... kind of like Creme Brulee...
...and I ate more than TWO!!
Recycling never tasted so good,
Organically yours.. but not when I'm eating roasted Peeps,
I think Peeps are made in China and definitely not BPA-free!! 0_o
ReplyDeleteCyndi,
ReplyDeleteGet a stainless water bottle!!